Fried Bitter Gourd & Fish Balls Soup

“Special fried bitter gourd soup. Try it and you will know how great it is.”

Yeah, just the bitter gourd and fish balls, this soup relies on these ingredients for a last-minute explosion of its natural flavours. Simple, simple, simple. It’s all about simplicity, just like my principal concept of managing things. Simply, but never tolerate on the essentiality in nutritional values. I thought vegetables and fish balls are good enough to make up a vegetable-and-protein dish. Moreover, it’s boiled in soup. More

Chinese Tonic Soup with Pork Pancreas and Radishes (青红萝卜炖豬橫脷大补汤)

“It’s nourishing and flavorful. Don’t hate the idea of cooking pork pancreas in this tonic soup, try it first. Find out how amazing it could be, to help you to add an experience in your cooking journey.”

[Ingredients Value]
Pig Pancreas:
Offal dishes are greatly consumed and most likeable by Cantonese people. By and large, offal is widely used in Cantonese culinary. From the most common braised trotter to the popular roasted chicken livers, Cantonese people are crowned the dialect group that uses offal in their cooking the most, and that includes soup cooking. More

Healthy Cactus Soup with Chicken (仙人掌煲鸡汤)

“Cactus soup. Sounds weird as food? Not true, it’s surprising great as food, especially to be cooked in soup, trust me.”

Came across many savory dishes on Aloe Vera and loved it. When come to Cactus, it gave an impression of an over-whelming greenish taste, but it is not true! After reading some write-ups on the benefits of taking cactus, I decided to give it s try. And guess what, it is really great to have in the soup! More

Minestrone Soup

“The nights’re getting colder and colder even in my year-long summer country, Singapore. So, nothing’s better than having a hot hearty soup which easily cooked at home.”

I always like Minestrone soup, and will choose this Italian vegetables soup whenever given a choice when dining out for Western/ Italian meal, but this was the first time I have this soup cooked at home. I wouldn’t cook this for the family, usually, because I am the only one at home like tomato-based soup (Sob….)! None of them likes Minestrone soup since they are not a fan of tomato based soup. They wouldn’t mind chicken noodle soup, but not the Minestrone. That’s why I had never cooked this favourite vegetables soup at home! :( More

Sliced Sheng Yu (Haruan Fish) and Green Papaya Soup (生鱼片木瓜汤)

“This is my light and flavorful Sheng Yu soup, without too many elements in it. This is simply an appealing clear fish soup dish that whets your appetite, at the same time, takes care of your health!”

‘Sheng Yu’ (生鱼), the Chinese term for Haruan fish. Haruan is also known as Snakehead Murrel, if it sounds more familiar to you. More