I am sure most of the people are looking up to celebrate this vibrant fun-filled festival, home dinner parties and scrumptious lunch gathering are starting to pack our calendars. Here I have my easy-to-prepare festive recipe (modified from Panasonic Cooking) to help you get started.
Other than getting some easy recipes on hand, useful and functional equipment is the key to having your preparation and cooking jobs done much easier and quicker. My multi-functioning Cubie convection steam oven is one of those convenient kitchen appliances that I would recommend. Not only does it have the convection baking feature, I use it to steam, heat up food, and even do healthy frying. Yes, you do not need pot-full of oil to get your crispy food done now.read more
When Prince Harry and Markle got engaged over their chicken roasting night, haha.. roast chicken has instantly named “engagement chicken”, for a dream of romance.
Now that Christmas is just around the corner, let’s do this, for chicken or turkey, for Christmas party, or an engagement proposal night. May dream come true for every foodie, after having a roast chicken made with my recipe! :)
Valentine’s Day is always romantic. Though we hope that everyday is just as great as the festive day itself, but who doesn’t wish it to be a little more special and memorable, and simply to mark the day.
If cooking dinner is not for you, you want to be brought to romantic candle-lit dinner, don’t you? Still, wish to do something for your loved one, how about a fanciful breakfast yo kick start your romantic day?read more
“It’s not your ordinary Kou Rou (steamed pork belly) dish.”
I have my conventional recipe for Kou Rou dish. And here, I was to bring my pork Belly dish to a new level, with the necessary festive twist. Simply to prepare it as one of our Chinese Lunar New Year dishes!
I would like to consider this an entirely different pork belly dish. Not only the side ingredients were adapted for auspicious purpose, the recipe was just different. Cai po, Miso paste, mirin, etc were used here.. Weird? It turned out so well, in fact!read more
“It’s our ritual to cook this chicken chop for Christmas, I would still add a twist to my already-good recipe.”
Chicken chop for this Christmas Eve was a little bit simpler and quicker to cook as I was out to run errand urgently the whole day. Only managed to fix the meal the last minute, I had to whip up our dinner within an hour. And, this is what I had here.
It was real quick and simple to cook this chicken chop, all I had to do was to get all the ingredients from supermarket first. Making mashed Kudzu root was my first attempt to create something new in place of potato.read more
It’s about every food I’ve cooked with heart and loves