Singapore Fried Hokkien Prawn Mee (炒福建虾面)

“Delicious hawker food? Now home-cook it yourself! It’s yummilicious….”

I couldn’t wait to share my latest cooking of this famous Singapore hawker specialty food with you! Another Singapore hawker food, which I have successfully cooked at home (laugh)! Thank you for “LIKE”ing this on my Facebook Fan Page. Your Like did encourage me to post it for you immediately (smile)!

Yes, the Singapore Fried Hokkien Prawn Mee (Noodle)! More

Steamed Cod Fish with Wolfberry & Ginger

“Cod Fish is especially great to be taken during confinement, if you are breastfeeding your infant. For great taste, for reduced caloric burden, for more milk supply…. for more DHA! “

As what I’ve captioned above, Cod fish is a gen for pregnant women and nursing mums. Confinement dishes were taught by mum, to share her recipes for the benefit of pregnant mummy readers of mine.

I just loved Cod fish even not for the same approach, I loved Cod fish for its non-fishy scent, milky flavour and silky smooth and soft texture mingling in my palate. More