McDonald’s opens its kitchen doors to all

“It’s never hard to imagine how little (or zero) margin they are prepared to compromise on their food hygiene, quality, and most of all, the customer service to the patrons of McDonald’s…”

Like what my header says, it’s now a great chance for you to discover the truth behind your favourite food at their Open Doors Event which happens every 3rd Sunday of the month, all the way till 19 Feb 2012.

This is not an advertorial ie I don’t get paid to promote this activity. It’s merely my interest to share this piece of information with you guys since I have attended one. It’s eye opening, it’s exclusive, and it’s informative! More